When you want to taste the exceptional taste of Aussie port, stick to these names below. The Aussie tawny is rare and grand with an age intense character and nuttier, sweeter and richer than Portuguese ports. We want to share the best port wines to buy in Australia in 2020, therefore are we looking at the winemakers that relish the challenge of making this unique wine.Īccording to the Australian winemakers, there is a distinct difference in taste when you compare Portuguese and Australian ports. It is great to drink modestly on its own while it pairs exceptionally well with cheesy pasta dishes and steaks. It is higher in alcohol up to 14.5% with a deep red, dark purple or deep caramel colour, hence the name Tawny. Tawny’s taste is powerful and rich with a lusciously sweet texture and shows flavours and aromas of caramel, grilled nuts, leather, five-spice and dried fruits. Port in Australia is produced in the warmest regions like Riverland, Barossa Valley, McLaren Vale and Rutherglen. Even when you cellar Tawny in Australia, the taste will not improve. The method used is through ageing for years before release and when you buy it, you know you can drink it immediately. When you talk about Port or rather fortified wines in Australia, they are called Topaque, Liqueur Muscat, Vintage and Tawny. Read More: Top 10 Australian Wines to Taste in 2022 Australian Port Port comes from Portugal and this name is reserved for the Portugal Duoro Valley’s wines. Port is not an Aussie wine let’s make that clear. However, when it comes to port it is more interesting and complicated. The diverse cultural influences, outstanding climates and unique range of regions are the reasons why wines in Australia are comparable to the finest in the world.
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